Value chain of Pangasius (Pangasius hypopthalmus) in Rupandehi and Nawalparasi districts of Nepal
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چکیده
منابع مشابه
Extraction Process Modification to Enhance Properties of Skin Gelatin of Pangas Catfish (Pangasius pangasius)
This study was aimed at studying the effect of preliminary treatment variations on the pangas catfish (Pangasius pangasius) skin gelatin, particularly the gel strength. The preliminary treatment using the whiting solution gave higher gelatin property (P<0.05) than that using alum (Al3(SO4)2) and Calcium Hydroxide (Ca(OH)2). High gelatin (dry basis) was 23.37% and gel strength was 360.18 g. The ...
متن کاملMicrobiota of frozen Vietnamese catfish (Pangasius hypophthalmus) marketed in Belgium
Background: Vietnamese catfish (Pangasius hypophthalmus) is highly appreciated in many European countries, the U.S., Canada, Japan etc. This paper presents an overview of the microbiota of frozen Vietnamese catfish products marketed in Belgium. Samples of Pangasius steaks, portions and fillets from six brands were collected from supermarkets located in Ghent, Belgium. Results: The total psychro...
متن کاملThe chemical quality of frozen Vietnamese Pangasius hypophthalmus fillets
The aim of the present study was to evaluate the chemical quality parameters regarding frozen Pangasius hypophthalmus specimens from Vietnam. The proximate composition, pH, ammonia, biogenic amines (BAs), total mercury (Hg), malondialdehyde (MDA), and polyphosphate were determined. The moisture, protein, lipid and ash values were between 83.83-85.59, 12.51-14.52, 1.09-1.65, and 0.76-2.38 g 100 ...
متن کاملEstimation of Potential Evapotranspiration and Crop Coefficient of Maize at Rupandehi District of Nepal
This study was conducted to determine the potential evapotranspiration (PET) of maize, the crop coefficient (Kc) under full water requirement as well as the cause of decrease in maize yield. It was determined that the seasonal PET of maize is about 486.6 mm. The Kc under full water supply was found to be: 0.11, 0.35, 1.51 and 0.34 for initial, development, midseason and the late season stages r...
متن کاملEstimation of Potential Evapotranspiration and Crop Coefficient of Wheat at Rupandehi District of Nepal
This study is carried out to estimate the potential evapotranspiration (PET) and crop coefficient (Kc) for Wheat, BL 3235 variety. A lysimeter is installed to estimate PET at the experimental farm of Agricultural Research Center of Bhairahawa, which is located in western part of Nepal. The Blaney-Criddle formula is used to estimate the Kc for wheat. The estimated values of PET and Kc for wheat ...
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ژورنال
عنوان ژورنال: International Journal of Life-Sciences Scientific Research
سال: 2016
ISSN: 2455-1716
DOI: 10.21276/ijlssr.2016.2.6.11